Fennel, Florence (Foeniculum vulgare Florence) - 200 Seed
• Heirloom
• Non-GMO
• American Grown Seeds
• Biennial
• USDA Zones: 4-10
Florence Fennel, also known as Foeniculum vulgare, is a popular culinary and medicinal herb renowned for its flavorful bulbs, stems, and fronds. Florence Fennel has a crunchy texture and a sweet anise flavor that's well-loved in Mediterranean cuisine. Its seeds are used as a spice, and its leaves can be used in salads or as a garnish. This biennial herb thrives in sunny, well-drained soil. It's frost-tolerant and performs best in cooler climates during the spring or fall. In addition to its culinary uses, Florence Fennel is also appreciated for its health benefits.
GROWING INSTRUCTIONS:
Florence Fennel seeds do not require stratification. Plant in a location with full sun and well-draining soil. Sow seeds 1/4 inch deep, spacing plants 12-18 inches apart and rows 18-24 inches apart. Water regularly, ensuring consistent soil moisture without overwatering.